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The Original 1977 Sparkling Natural Mineral Water is sourced from the foot of Mount St. Helena, in Napa Valley, California. Crisp, refreshing, and palate-cleansing, it is perfect to pair with any meal. 

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Lemon Zest

The zest of a lemon brings forward the best taste and natural aroma of the fruit.  We invite you to taste and experience this citrus flavor infusion with the added benefit of Napa Valley’s finest natural mineral water, lightly carbonated to create the perfect sparkling blend.

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Chardonnay Grape

Who wouldn’t enjoy the popular flavor of Chardonnay grapes in a sparkling water?  All the flavor of those award-winning grapes is captured here and refreshingly blended with the valley’s best natural mineral water.  Raise a glass and toast!

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Black Currant

A gentle floral aroma with a sweet earthy taste, black currant flavor is often described as a combination of raspberries, blackberries, and gooseberries.  Combined with Napa Valley’s premier natural sparkling mineral water, it will pair nicely with boldly flavored foods. 

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Blog posts

The Hidden Journey to Your Refrigerator

Today, it's easier than ever to take for granted the fact that your favorite foods, whether they're shelf-stable or p...

Staff Food and 1977 Sparkling Water Pairings

Recently, a handful of (hungry and thirsty) Crystal Geyser Sparkling Water Company staff gathered for a food and beve...
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